About us

The business was founded by husband and wife James and Natasha Shepherd in 2013. The couple heard about the story of Britain’s oldest biscuit… and decided to bring it back!

Since then, the company has won numerous awards for quality and innovation and their North Wales bakery holds SALSA accreditation.

The company currently offers two main brands/products:

Aberffraw Biscuit Co
Shepherd’s Welsh Biscuits

The company’s ethos is to produce handmade biscuits of the highest quality while being mindful to minimise the impact on the environment and improve the local community.

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Shepherd's Biscuits is looking for someone to work in their award-winning bakery in Llanrwst on biscuit packing and production. Ideally the person will have food-handling experience (and Level 2 Food Hygiene certificate) but full training will be given.

Key functions include preparing and baking biscuits; sealing and packing the finished product; cleaning down after production.

The company holds SALSA accreditation, so bakers will need to operate at the highest level of hygiene and have a keen eye for detail to ensure the quality of the final product.

Job Type: Full-time.

Job Types: Full-time, temporary until September

Salary: £13 per hour

Working hours: 7.30am to 3pm; Monday-Friday

Job Types: Full-time, Fixed term contract
Contract length: 10 weeks

Pay: £13.00 per hour

Work Location: In person

Shepherd's Biscuits Ltd

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Bakery Worker (temporary until September)