Do you have passion, enthusiasm and creativity?

We are looking for a talented, passionate chef to join our team!

EXCELLENT WORK LIFE BALANCE

9PM KITCHEN CLOSURE.

Previous kitchen and health and safety knowledge essential.

We are looking for chefs of all abilities and experience including Sous Chef, Chef De Partie and Commis Chefs.

Join our independent team, with the freedom to be passionate and creative in the kitchen.

If you think you would like to join our friendly team, please contact our Head Chef who will be happy to talk you through the role.

Job Types: Part Time and full time positions available

Salary: From £14.00

Benefits

Free staff meal on shift
30% employee discount for F&B and accommodation
Parking space included
Uniform provided
9pm Kitchen closure
No split shifts
Tips pooled with kitchen team
Employee of the month incentive
Must have previous chef experience

About Our Company

We are an independent hotel located in the city centre opposite Swansea Train Station. We offer a variety of freshly prepared delicious meals inducing breakfast, brunch, tapas, afternoon tea and our famous Sunday lunch boards.

Responsibilities

Oversee food preparation and cooking processes to ensure high-quality dishes are served.
Maintain kitchen safety and sanitation standards to guarantee a safe working environment.
Ensure timely food production and presentation in alignment with restaurant standards.
Collaborate with front-of-house staff to enhance the overall dining experience for guests.

Job Type: Part-time

Pay: From £14.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount
Free parking
On-site parking

Work Location: In person

The Grand Hotel Swansea

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