About the job Seasonal Chef

**Join Our Team at The White Eagle in Rhoscolyn! Seasonal Chef Wanted – 6-Month Contract**

Are you ready for an unforgettable culinary adventure? The White Eagle, nestled along the stunning coast of Rhoscolyn, Anglesey, invites you to be part of our vibrant kitchen team. With a charming 90-cover restaurant and an additional 100 covers on our terrace, boasting breathtaking views of the rugged Anglesey landscape, this is the perfect setting for passionate chefs.

**What We Offer:**

An exciting opportunity to craft an à la carte menu alongside daily chef specials, highlighting the finest local produce.

The chance to join a lively and supportive team that values character, personality, and personal growth. If you're enthusiastic, eager to learn, and ready to bring your best every day, we want you on our team!

A 6-month seasonal contract with accommodation provided.

Flexible working hours tailored to fit your lifestyle – whether you prefer five days a week or need to balance your schedule for summer adventures.

Competitive pay at £16 per hour with opportunities for full-time positions and career progression within our expanding family of restaurants, including two locations in the breathtaking mountain resort of Morzine, France, known for skiing and mountain biking.

If you're excited about cooking in a vibrant atmosphere and making lasting memories, we'd love to hear from you!

**Apply Now!** Send your CV to Luke Gillam at luke.gillam@timpson.com and start your journey with us at The White Eagle.

Your culinary adventure awaits!

Timpson

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Seasonal Chef