Job Summary
We are seeking a creative and innovative Chef and or FOH to help our team in delivering exceptional food experiences. The successful candidate will be responsible for food preparation, ensuring high standards of food safety and quality, will have some creative input into the menu. This role offers an exciting opportunity for a passionate foodie professional to showcase great skills within a fun and relaxed hospitality environment.

Duties

Prepare and cook a variety of dishes
Help Manage food production processes, maintaining consistency and quality across all menu items
Comply with food safety protocols, ensuring compliance with health regulations and hygiene standards
Work with all staff to ensure timely serving of food and excellent customer service
Monitor stock levels and rotation
Maintain a clean, organised, and safe kitchen environment at all times
experience in a professional kitchen environment
skills in food preparation, cooking, and food production techniques
Knowledge of food safety standards and regulations
Experience in hospitality or serving roles is advantageous but not essential
A passion for quality food and service, plus great team work - Essential

Pay: £12.71-£14.00 per hour

Benefits:

Discounted or free food
Flexible schedule

Work Location: In person

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